Mustard

Mustard is a versatile condiment made from ground mustard seeds, vinegar, and spices, commonly used to enhance the flavor of sandwiches, salads, and various dishes. It adds a tangy kick that complements a wide range of foods in institutional food service.

Mustard is utilized in childcare centers, adult daycare, senior centers, and various catering services.

Did You Know?

Mustard has been used as a condiment since ancient times, with evidence of its use dating back to the Roman Empire, where it was mixed with wine and served alongside meals.

NYC Connection

In New York City, mustard is famously associated with street food, particularly hot dogs, and is a staple in many iconic delis and diners throughout the boroughs.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.

Mustard - Nutrition Facts | Healthy Heart Food Service | Healthy Heart Foods