SPOONS
Spoons are essential utensils used for serving and consuming various food items, making them a staple in any food service setting. They come in various sizes and designs to accommodate different types of dishes.
Spoons are commonly used in childcare centers, adult daycare, senior centers, homeless shelters, group homes, schools, and catering.
💡 Did you know? The oldest known spoons date back to ancient Egypt and were made from wood, stone, and ivory, often adorned with intricate designs.
🏙️ NYC Connection: In New York City, spoons are a fundamental part of the dining experience, from elegant restaurants serving soup to community kitchens providing meals to those in need, highlighting the city's commitment to accessibility in food service.
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Other items that mention SPOONS in their descriptions.
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.