Latex Gloves

Latex gloves are disposable hand coverings used in food service to maintain hygiene and prevent cross-contamination. They are essential for ensuring safe food handling practices in various food preparation and serving environments.

Latex gloves are utilized in childcare centers, adult daycare facilities, senior centers, and other institutional food service settings.

Did You Know?

Latex gloves were first introduced in the 1960s, originally designed for medical professionals to reduce the risk of contamination during surgeries.

NYC Connection

In New York City, latex gloves are a standard requirement in many food service establishments, playing a crucial role in compliance with health regulations that ensure safe dining experiences for all patrons.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.

Latex Gloves - Nutrition Facts | Healthy Heart Food Service | Healthy Heart Foods