CUPS
Cups are essential supplies used for serving beverages and portioning food items in various food service settings. They provide convenience and hygienic options for food service operations.
Cups are utilized across childcare centers, adult daycare facilities, senior centers, homeless shelters, group homes, schools, and catering services.
💡 Did you know? The first disposable cups were invented in 1907 to promote health and hygiene, providing a solution to the unsanitary practices of shared drinking vessels.
🏙️ NYC Connection: In New York City, disposable cups are often used in school lunch programs, allowing students to enjoy beverages safely and efficiently during meals, reflecting the city's commitment to hygiene and convenience in food service.
Referenced By
Other items that mention CUPS in their descriptions.
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.